Comments on: Black Pepper Steak (黑椒牛柳) https://omnivorescookbook.com/recipes/black-pepper-steak Modern Chinese Recipes Wed, 09 Nov 2022 16:04:40 +0000 hourly 1 https://wordpress.org/?v=6.3.2 By: Maggie Zhu https://omnivorescookbook.com/recipes/black-pepper-steak/#comment-208076 Wed, 09 Nov 2022 16:04:40 +0000 http://104.236.198.25/?p=2659#comment-208076 In reply to HALENA.

I’ve never tried but I think it should work! The flavor will be different but it should taste nice.

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By: HALENA https://omnivorescookbook.com/recipes/black-pepper-steak/#comment-208059 Wed, 09 Nov 2022 00:27:23 +0000 http://104.236.198.25/?p=2659#comment-208059 CAN YOU USE ANY RED WINE?

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By: Heather https://omnivorescookbook.com/recipes/black-pepper-steak/#comment-203571 Wed, 25 May 2022 00:49:13 +0000 http://104.236.198.25/?p=2659#comment-203571 5 stars
My husband and I really enjoyed this recipe! We moved and lack serious Chinese/Cantonese cuisine. This was quite similar to the one I always order at one of my favorite Cantonese restaurant.

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By: Vickie https://omnivorescookbook.com/recipes/black-pepper-steak/#comment-195402 Mon, 14 Mar 2022 03:38:32 +0000 http://104.236.198.25/?p=2659#comment-195402 5 stars
This recipe was perfect! I increased the sauce a bit because I added some extra vegetables. So easy to make!! I’ll be making this a lot!

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By: Aunt Rosen https://omnivorescookbook.com/recipes/black-pepper-steak/#comment-185061 Wed, 12 Jan 2022 00:33:15 +0000 http://104.236.198.25/?p=2659#comment-185061 5 stars
Super delicious! I added 1/8 tsp ground white pepper to the sauce because my family really loves the flavor.

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By: Terracharm Alexander https://omnivorescookbook.com/recipes/black-pepper-steak/#comment-173555 Sat, 06 Nov 2021 18:21:06 +0000 http://104.236.198.25/?p=2659#comment-173555 5 stars
Your recipes are superb we all loved this one!

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By: Maggie Zhu https://omnivorescookbook.com/recipes/black-pepper-steak/#comment-159381 Mon, 09 Aug 2021 18:58:47 +0000 http://104.236.198.25/?p=2659#comment-159381 In reply to Brittany.

Yes it has to be dry otherwise the dish will end up too sweet. The dessert wine also has a very different taste.
Could you find Japnaese sake? It is a good alternative if you cannot find dry sherry.

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By: Brittany https://omnivorescookbook.com/recipes/black-pepper-steak/#comment-159365 Mon, 09 Aug 2021 14:07:06 +0000 http://104.236.198.25/?p=2659#comment-159365 Does the sherry wine have to be dry? I’m only finding dry sherry dessert wine

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By: Gracia https://omnivorescookbook.com/recipes/black-pepper-steak/#comment-146921 Thu, 13 May 2021 15:00:29 +0000 http://104.236.198.25/?p=2659#comment-146921 ]]> 5 stars
Taste really good👍

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By: Regina https://omnivorescookbook.com/recipes/black-pepper-steak/#comment-138885 Sun, 28 Feb 2021 05:18:57 +0000 http://104.236.198.25/?p=2659#comment-138885 5 stars
Other than doubling the black pepper (since we love it spicy), I kept everything the same. I made it for a Lunar New Year’s feast and it was a hit.

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