Comments on: Chinese Chicken Noodle Salad (้ธกไธๅ‡‰้ข) https://omnivorescookbook.com/chicken-noodle-salad-with-garlicky-nutty-and-spciy-sauce/ Modern Chinese Recipes Wed, 21 Jun 2023 16:48:19 +0000 hourly 1 https://wordpress.org/?v=6.3.2 By: Maggie Zhu https://omnivorescookbook.com/chicken-noodle-salad-with-garlicky-nutty-and-spciy-sauce/#comment-215891 Wed, 21 Jun 2023 16:48:19 +0000 http://104.236.198.25/?p=77#comment-215891 In reply to Michelle Lam.

You can slightly reduce both (for example, reduce 1 tablespoon light soy and 1 teaspoon dark soy). You might need to add back 1 tablespoon plus 1 teaspoon of water to make sure the sauce has a good consistency.

]]> By: Michelle Lam https://omnivorescookbook.com/chicken-noodle-salad-with-garlicky-nutty-and-spciy-sauce/#comment-215886 Wed, 21 Jun 2023 02:34:24 +0000 http://104.236.198.25/?p=77#comment-215886 5 stars
This was delicious and easy to make! It was a little salty for my taste. Do you recommend omitting the dark soy sauce or reducing the regular soy sauce?

]]> By: OHIslander https://omnivorescookbook.com/chicken-noodle-salad-with-garlicky-nutty-and-spciy-sauce/#comment-206183 Tue, 30 Aug 2022 23:25:21 +0000 http://104.236.198.25/?p=77#comment-206183 Super easy and tasty dish. I have made the chili sauce ahead of time and keep in fridge. This saves on time. I used thin, flat Chinese noodles which also absorbed the sauce and surprisingly, the leftovers aren’t a sticky clump, unlike regular pasta.

]]> By: Jill T https://omnivorescookbook.com/chicken-noodle-salad-with-garlicky-nutty-and-spciy-sauce/#comment-206037 Wed, 24 Aug 2022 09:34:59 +0000 http://104.236.198.25/?p=77#comment-206037 5 stars
Very tasty. Will definitely make again.

]]> By: Maggie Zhu https://omnivorescookbook.com/chicken-noodle-salad-with-garlicky-nutty-and-spciy-sauce/#comment-205886 Wed, 17 Aug 2022 13:09:58 +0000 http://104.236.198.25/?p=77#comment-205886 In reply to Isaac.

You don’t need any sub actually. The dish will taste great without the chili oil. If you want to make the flavor nuttier, you can double the sesame oil. Adding black bean garlic paste sounds tasty too. What you can do is to make the sauce as it is, then mix a small amount with some noodles. If you think it’s not flavorful enough, add the black bean paste later.

]]> By: Isaac https://omnivorescookbook.com/chicken-noodle-salad-with-garlicky-nutty-and-spciy-sauce/#comment-205878 Wed, 17 Aug 2022 01:21:31 +0000 http://104.236.198.25/?p=77#comment-205878 Hi, if I want to make this not spicy at all, is there anything I can sub for the chili oil? Maybe black bean garlic paste?

]]> By: Marija https://omnivorescookbook.com/chicken-noodle-salad-with-garlicky-nutty-and-spciy-sauce/#comment-73323 Tue, 14 Aug 2018 16:01:44 +0000 http://104.236.198.25/?p=77#comment-73323 5 stars
Super quick and incredibly delicious! So much so that I ended up eating way more than I should have… and I’m already looking forward to eating it again ๐Ÿ˜€

]]> By: Danielle https://omnivorescookbook.com/chicken-noodle-salad-with-garlicky-nutty-and-spciy-sauce/#comment-73245 Fri, 10 Aug 2018 12:04:41 +0000 http://104.236.198.25/?p=77#comment-73245 5 stars
I discovered black vinegar a couple years ago and fell in love. It has such a wonderful flavor I love to use it on dumplings! This salad is perfect for the heat wave we’re having in CA too (it’s not texas heat, but it’s pretty hot).

]]> By: Maggie https://omnivorescookbook.com/chicken-noodle-salad-with-garlicky-nutty-and-spciy-sauce/#comment-6444 Thu, 14 Aug 2014 15:28:04 +0000 http://104.236.198.25/?p=77#comment-6444 In reply to Sophie.

Thanks Sophie! This is a simple dish but tastes really good!

]]> By: Sophie https://omnivorescookbook.com/chicken-noodle-salad-with-garlicky-nutty-and-spciy-sauce/#comment-6415 Wed, 13 Aug 2014 19:21:32 +0000 http://104.236.198.25/?p=77#comment-6415 Sounds soooo good!

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