Modern Chinese Recipes

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Easy Chinese Braising Recipes

Braising is used often in Chinese home cooking to develop richly flavored broth and tender meat from inexpensive cuts. Classic braised Chinese dishes include Red-Cooked Pork and Three Cup Chicken.

Asian Braised Pork Ribs (红烧排骨) - An easy recipe that promises fall-off-the-bone ribs with a rich, savory taste. Freezer-friendly and perfect for meal prep. {Gluten Free Adaptable}

Mom’s Best Braised Pork Ribs

Easy Vegetarian Lentil Stew | recipes | gluten-free | vegan | curry | side dish | main dish |

Easy Vegetarian Lentil Stew

How to Cook Chinese Bird Nest | Chinese Cooking | Recipes | MCT | healthy | soup | Asian cooking | dessert | fruits | edible bird nest | swallow nest

How to Cook Chinese Bird Nest (燕窝)

Palak Paneer Recipe (Spinach Curry with Cheese) with tips on homemade paneer | Gluten-Free | Vegetarian | Low Carb | Indian Food | Indian Recipes

Palak Paneer Recipe (Spinach Curry with Cheese) & Cooking in an Indian Kitchen

Gluten Free | One Pot Dinner | Vegetables | Winter Warmer | Comfort Food

Chinese Oxtail Soup

Make a comforting and healthy one-pot dinner with daikon radish and a protein of your choice! {paleo, gluten-free}

Chinese Braised Daikon Radish

Garlic Spinach in Chicken Broth (上汤菠菜) - The tender spinach is served in a rich and garlicky broth. Originally a restaurant dish, now you can easily make it at home to add delicious leafy greens to your dinner.

Garlic Spinach in Chicken Broth (上汤菠菜)

The Chinese style Vegetable stew helps you clean out the fridge and enables you to finish a big bowl of veggies - probably 10 times your average daily veggie consumption - in one sitting. | omnivorescookbook.com

Northern Vegetable Stew with Pork in Hot Sauce (乱炖)

Steamed Mussels with Ginger Oyster Sauce - Perfect for a romantic dinner, a small party, or a cozy brunch.

Steamed Mussels with Ginger Oyster Sauce

Chinese Beef Noodle Soup (红烧牛肉面) - A very rich noodle soup topped with tender and luscious beef. This recipe shows you how to achieve a truly rich flavor with the fewest steps. | omnivorescookbook.com

Chinese Beef Noodle Soup (红烧牛肉面)

Asian beef stock - A great fundamental element for making Asian noodle dishes, such as Taiwan beef noodle soup and Vietnamese beef pho | omnivorescookbook.com

Asian Beef Stock

These spicy chicken noodles feature a super rich broth with juicy chicken. Learn to use the steam braising skill to cook a very flavorful chicken in much less time! | omnivorescookbook.com

Spicy Chicken Noodle Soup (黄焖鸡面)

Braised Crispy Tofu with Shrimp - Learn the single trick to creating the most flavorful tofu ever! | omnivorescookbook.com

Braised Tofu with Shrimp

Braised Pork Shank with Black Beans - an easy one-dish meal that requires very little active cooking time and ensures the best flavor. | omnivorescookbook.com

Braised Pork Shank with Black Beans

Braised Chicken with Mushroom (小鸡炖蘑菇) | omnivorescookbook.com

Mom’s Best Braised Chicken with Mushrooms (小鸡炖蘑菇)

Mom’s Best Braised Duck Leg

Chinese ground chicken bowl | Omnivore's Cookbook

Chinese Ground Chicken Bowl

Mom's best beef stew with tendon | Omnivore's Cookbook

Mom’s Best Beef Stew with Tendon

Chashu-Braised-Pork-Belly

Chashu (Braised Pork Belly) – Ramen Making Chapter 1

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