Comments on: Crispy Salmon with Ginger Soy Sauce https://omnivorescookbook.com/salmon-with-ginger-soy-sauce Modern Chinese Recipes Sun, 20 Aug 2023 15:17:00 +0000 hourly 1 https://wordpress.org/?v=6.3.2 By: Gary https://omnivorescookbook.com/salmon-with-ginger-soy-sauce/#comment-217394 Sun, 20 Aug 2023 15:17:00 +0000 http://omnivorescookbook.com/?p=8167#comment-217394 5 stars
Great recipe……might I suggest “scoring” the skin in a cross hatch before cooking with a very sharp knife. Make sure to just slice the skin…..you don’t want to cut into the flesh of the salmon.

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By: Maggie Zhu https://omnivorescookbook.com/salmon-with-ginger-soy-sauce/#comment-217319 Thu, 17 Aug 2023 14:42:13 +0000 http://omnivorescookbook.com/?p=8167#comment-217319 In reply to Bill Zigrang.

I’ve never tried it and will definitely check it out!

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By: Bill Zigrang https://omnivorescookbook.com/salmon-with-ginger-soy-sauce/#comment-217300 Thu, 17 Aug 2023 01:26:25 +0000 http://omnivorescookbook.com/?p=8167#comment-217300 One might consider using the ChefSteps parchment paper technique in a non-nonstick skillet to crisp the skin.

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By: Maggie Zhu https://omnivorescookbook.com/salmon-with-ginger-soy-sauce/#comment-216289 Tue, 11 Jul 2023 01:07:54 +0000 http://omnivorescookbook.com/?p=8167#comment-216289 In reply to Louise.

Hi Louise, thanks so much for letting me know! It means a lot 🙂 It’s one of my favorites too because it’s so simple!

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By: Louise https://omnivorescookbook.com/salmon-with-ginger-soy-sauce/#comment-216215 Fri, 07 Jul 2023 00:52:23 +0000 http://omnivorescookbook.com/?p=8167#comment-216215 5 stars
In reply to Louise.

Just had to come back a few years later and tell you that this is still my favorite salmon ‘go-to’ dish. I usually just place the salmon on top of fresh spinach and put the sauce all over the salmon and spinach, which wilts beautifully. Thank you for inventing one of my favorite recipes of all time.

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By: Louise https://omnivorescookbook.com/salmon-with-ginger-soy-sauce/#comment-70546 Fri, 23 Feb 2018 16:26:03 +0000 http://omnivorescookbook.com/?p=8167#comment-70546 Thank you so much for this recipe. I love making salmon with crispy skin, and I’m always looking for great sauces to top it. I made this last night and it was FABULOUS: a definite keeper. Looking forward to using more of your recipes.

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By: plasterers bristol https://omnivorescookbook.com/salmon-with-ginger-soy-sauce/#comment-58915 Tue, 10 Jan 2017 18:17:51 +0000 http://omnivorescookbook.com/?p=8167#comment-58915 This sounds really tasty. Thanks for sharing this. Cant wait to try it. Simon

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By: Jasline (Foodie Baker) https://omnivorescookbook.com/salmon-with-ginger-soy-sauce/#comment-41232 Thu, 08 Oct 2015 12:13:09 +0000 http://omnivorescookbook.com/?p=8167#comment-41232 My husband dislikes fish skin, even when it’s super crispy – which is a win for me because I love it! This salmon looks so perfect!

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By: Bam's Kitchen https://omnivorescookbook.com/salmon-with-ginger-soy-sauce/#comment-41214 Thu, 08 Oct 2015 04:48:19 +0000 http://omnivorescookbook.com/?p=8167#comment-41214 5 stars
Maggie can you make this for me? Looks so delicious with the crispy skin and also the fried garlic. Pinning and sharing!

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