Food from Shanghai and its adjacent areas, including Jiangsu, Zhejiang, and Nanjing. Shanghainese food features a flavor profile that is savory and slightly sweet. This category includes food from the regions surrounding Shanghai as well (Jiangsu and Zhejiang). Classic dishes include Soup Dumplings (Xiao Long Bao), Shrimp Fried Noodles, and Drunken Chicken.
